IS 10263 : 1982 Specification for Deep Fat Fryer, Single and Double Pan Electrically Operated, for Large Catering Establishments

UDC 643.353.14.024.1-83 MHD 12
Reaffirmed 2021

1 Scope

This standard prescribes the requirements for steinless steeldeep fat fryer, single and double pan, electrically operated forlarge catering establishments, for example, hospitals, hotels,industrial canteens and clubs, etc.