IS 10436 : 1983 Specification for Electric Frying Pans and Deep Fat Fryers
UDC 643.353.14 : 621.365 | ETD 32 |
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Reaffirmed 2018 |
1 Scope
This clause of IS 302 : 1979 is applicable except as follows:
1.1 Replacement:
This standard covers the requirements for frying pans includingdeep fat fryers.
Note - While this standard cannot be applied to commercial catering equipment without some modifications it may form a guide for tests and requirement for such equipment.
2 References
IS 2 : 1960Rules for rounding off numerical values
IS 302 : 1979 General and safety requirements for household and similarelectrical appliances