IS 1152 : 2022 Icing Sugar-Specification

ICS 67.180.10 FAD 02

Revised Standard from Last Update.

1 SCOPE

This standard prescribes the requirements and the methods of test for icing sugar.

2 REFERENCES

The following standards contain provisions which through reference in this text, constitute provisions of this standard. At the time of publication, the editions indicated were valid, all standards are subject to revision, and parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of the standards indicated below:

IS No. Title

1151 : 2021 Refined sugar ― Specification (third revision)

4905 : 2015 Random sampling and randomization procedures (first revision)

5982 : 2003 Plantation white sugar ― Specification (second revision)

14350 : 1996 Code for hygiene conditions in sugar factories

15279 : 2003 Sugar and sugar products ― Methods of test