IS 11748 : 1986 Specification for Meat Extract (Beef), Food Grade

1 Scope

1.1 This standard prescribes methods of sampling and test formeat extract (beef), food grade.

2 References

IS 2 :1960 Rules for rounding offnumerical values

IS 1070 : 1977Specification for water for general laboratory use

IS 2491 : 1972 Codefor hygienic conditions for food processing units