IS 12014 : Part 2 : 1986 Methods for Determination of Organic Preservatives in Foodstuffs - Part 2 : Propionic Acid and Its Salts

1 Scope

1.1 This standard (Part 2) prescribes the methods fordetermination of propionic acid and its salt used as preservativesin foodstuffs.

2 References

IS 2 :1960 Rules for rounding offnumerical values

IS 1070 : 1977Specification for general laboratory use