IS 12014 : Part 3 : 1986 Methods for Determination of Organic Preservatives in Foodstuffs - Part 3 : Sorbic Acid and Its Salts

1 SCOPE

1.1 This standard ( Part 3 ) prescribes the methods fordetermination of sorbic acid used as preservatives in foodstuffs.

2 References

IS 2 :1960 Rules for rounding offnumerical values

IS 1070 : 1977Specification for water for general laboratory use