IS 12569 : 1989 Potato French Fries - Specification

1 Scope

This standard prescribes the requirements and the methods ofsampling and test for potato French fries.

2 References

List of Referred Indian Standards

IS 253 :1985 Specification for ediblecommon salt

IS 265 :1976 Specification for hydrochloricacid

IS 1070 : 1977Specification for water for general laboratory use

IS 2491 : 1972Code for hygienic conditions for food processing units

IS 3508 : 1966Methods for sampling and test for GHEE (butterfat)

IS 4905 : 1968Methods for random sampling

IS 7224 : 1985Specification for iodized salt

IS 9504 : 1980Specification for L(+) - tartaric acid, food grade

IS 10633 : 1986Specification for Vanaspati