IS 12610 : 1989 Pesticides - Determination of Residues in Foods - Phosphamidon

1 Scope

1.1 This standard prescribes the gas chromatographic method forthe determination of phosphamidon and its major metabolite desethylphosphamidon residues in foods.

1.2 This method has a detection limit of 0.01 �g/g (0.01 ppm).

2 References

IS 1070 : 1977Specification for water for general laboratory use

IS 11380 : 1985 Method of sampling for thedetermination of pesticideresidues in agricultural and food commodities