IS 13265 : 1991 Ready Vegetable Pulav Mix - Specification

1 Scope

This standard prescribes the requirements and methods ofsampling and test for ready vegetable Pulav mix.

2 References

List of Referred Indian Standards

IS 253 : 1985 Edible common salt

IS 1070 : 1977 Water for general laboratory use

IS 2491 : 1972 Code for hygienic conditions for food processing units

IS 4333 : Part 5 : 1970 Methods of analysis for food-grains: Part 5 Determination of uric acid

IS 4684 : 1975 Edible groundnut flour (expeller pressed)

IS 5887 Methods for detection of bacteria responsible for food poisoning

IS 5887 : Part 1 : 1976 Isolation, identification and enumeration of Escherichia coli

IS 5887 : Part 2 : 1976 Isolation, identification and enumeration of Staphylococcus aureus and faecal streptococci

IS 5887 : Part 3 : 1976 Isolation and identification of Salmonella and shigella

IS 7219 : 1973 Method for determination of proteins in foods and feed ingredients

IS 7224 : 1985 Iodized salt

IS 10633 : 1986 Vanaspati

IS 12569 : 1989 Potato French fries

IS 13264 : 1991 Ready Khichdi mix