IS 13895 : 1994 Spices and Condiments - Tamarind Powder - Specification

UDC 664.5 : 634.461 FAD 9
Reaffirmed 2012

1 Scope

This Standard prescribes the requirements for tamarind powder.

2 References

IS 1797 : 1985Methods of test for spices and condiments

IS 2491 : 1972Code for hygienic conditions for food processing units

IS 5955 : 1993Spices and Condiments - Tamarind concentrate -Specification

IS 7807 : 1975Method of test for asafoetida

IS 13145 : 1993Spice and Condiments - Methods of sampling