IS 13895 : 1994 Spices and Condiments - Tamarind Powder - Specification
UDC 664.5 : 634.461 | FAD 9 |
|
Reaffirmed 2012 |
1 Scope
This Standard prescribes the requirements for tamarind powder.
2 References
IS 1797 : 1985Methods of test for spices and condiments
IS 2491 : 1972Code for hygienic conditions for food processing units
IS 5955 : 1993Spices and Condiments - Tamarind concentrate -Specification
IS 7807 : 1975Method of test for asafoetida
IS 13145 : 1993Spice and Condiments - Methods of sampling