IS 14267 : Part 3 : 1995 Quick Frozen Vegetables - Specification - Part 3 : Quick Frozen Spinach
UDC 664.85.037.5 [635.41] | FAD 10 |
|
Reaffirmed 2018 |
1 Scope
This standard (Part 3) prescribes the requirements and methodsof the sampling and test for quick frozen spinach of the speciesSpinacia oleracea L.
2 References
IS 2860 : 1964Methods of sampling and test for processed fruits andvegetables
IS 5401 : 1969Method for detection and estimation of coliform bacteriain foodstuffs
IS 5402 : 1969Method for standard plate count of bacteria infoodstuffs