IS 14892 : 2000 Threadfin - Fresh and Frozen - Specification

1 Scope

1.1 This standard prescribes the requirements and the method ofsampling and test for fresh threadfin and frozen evisceratedthreadfin.

1.1.1 The term threadfin shall apply to the following species:

Eleutheronema tetradactylum

Polydactylus indicus

Polynemus heptadactylus

2 References

IS 2237 :1997Prawns (shrimps) - Frozen - Specification

IS4303Code of hygienic condition for fish industry

Part 1 :1975Pre-processing stage

Part 2 :1975Canning stage

IS 4793 :1999Whole pomfret - Frozen

IS 5887 : Part 3 :1976 Methods for detection of bacteriaresponsiblefor food poisoning:Part 3 Isolation and identification ofSalmonella and Shigella

IS 11427 :1985Methods for sampling for fish and fisheriesproducts