IS 15529 : 2004 /ISO 1955 : 1982 Citrus Fruits and Derived Products - Determination of Essential Oils Content (Reference Method)

National Foreword

This Indian Standard which is identical with ISO 1955 : 1982`Citrus fruits and derived products - Determination of essentialoils content (Reference method)' issued by the InternationalOrganization for Standardization (ISO) was adopted by the Bureau ofIndian Standards on the recommendations of the Processed Fruits andVegetable Products Sectional Committee and approval of the Food andAgriculture Division Council.