IS 16117 : 2013 : Chilgoza Nuts - Specification

1 SCOPE

This standard specifies requirements and methods of sampling and test for chilgoza nuts obtained from chilgoza cones (Pinus gerardiana).

2 REFERENCES

The standards given below contain provisions which, through reference in this text, constitute provisions of this standard. At the time of publication, the editions indicated were valid. All standards are subject to revision and parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of these standards:

1070 : 1992 Reagent grade water (third revision)

1797 : 1985 Methods of test for spices and condiments (second revision)

4624 : 1978 Specification for dehydrated peas (first revision)