ICS 67.220.20                          FAD 08

Reaffirmed 2020

1. Scope

This standard prescribes requirements, methods of sampling and test for iron fortified iodized salt (Double fortified salt), food grade.

2. REFERENCES

The following standards contain provisions, which through reference in this text, constitute provision of this standard. At the time of publication, the editions indicated were valid. All standards are subject to revision and parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of the standards indicated below:

253 : 2014 Specification for common salt (fourth revision)

1070 : 1992 Reagent grade water (third revision)

2711 : 1979 Direct reading pH meters (second revision)

4905 : 1968 Methods for random sampling

7224 : 2006 Iodized salt, vacuum evaporated iodized salt and refined iodized salt - Specification (second revision)