Reaffirmed 2022

NATIONAL FOREWORD

This Indian Standard which is identical with ISO 26642 : 2010 ‘Food products - Determination of the glycaemic index (GI) and recommendation for food classification’ issued by the International Organization for Standardization (ISO) was adopted by the Bureau of Indian Standards on the recommendation of the Test Methods for Food Products Sectional Committee and approval of the Food and Agriculture Division Council.

The text of ISO Standard has been approved as suitable for publication as an Indian Standard without deviations. Certain conventions are, however, not identical to those used in Indian Standards. Attention is particularly drawn to the following:

a) Wherever the words ‘International Standard’ appear referring to this standard, they should be read as ‘Indian Standard’.

b) Comma (,) has been used as a decimal marker while in Indian Standards, the current practice is to use a point (.) as the decimal marker.