IS 1672 : 2024 Floating Dairy Thermometers - Specification
1 SCOPE
This standard specifies the material, dimensional requirements and methods of sampling and tests for floating dairy thermometers.
2 REFERENCES
The standards given below contain provisions which through reference in this text, constitute provisions of and necessary adjuncts to this standard. At the time of publication, the editions indicated were valid. All standards are subject to revision and parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent edition of these standards:
| IS No. | Title |
| IS 321 : 1964 | Specification for absolute alcohol (first revision) |
| IS 1382 : 1981 | Glossary of terms relating to glass and glassware (first revision) |
| IS 2303 (Part 1/Sec 1) : 2021/ISO 719 : 2020 | Grading glass for alkalinity: Part 1 Hydrolytic resistance of glass grains, Section 1 Determination and classification of hydrolytic resistance at 98 °C (third revision) |
| IS 2627 : 1979 | Glossary of terms relating to liquid-in-glass thermometers (first revision) |
| IS 4905 : 2015/ISO 24153 :2009 | Random sampling and randomization procedures (first revision) |
| IS 6274 : 1971 | Method of calibrating liquid-in-glass thermometers |