IS 1699 : 1995 Methods of Sampling and Test for Synthetic Food Colours
UDC 664.099.62 : 620.113 FAD8
Reaffirmed 2020
1 Scope
This standard prescribes the methods of sampling and test for food colours.
2 References
IS 265 : 1993 Hydrochloric acid
IS 1070 : 1992 Reagent grade water
IS 2088 : 1983 Methods for determination of arsenic
IS 2491 : 1972 Code for hygienic conditions for food processing units
IS 4905 : 1968 Methods for random sampling