IS 1699 : 1995 Methods of Sampling and Test for Synthetic Food Colours

UDC 664.099.62 : 620.113                                    FAD8

Reaffirmed 2020

1 Scope

This standard prescribes the methods of sampling and test for food colours.

2 References

IS 265 : 1993 Hydrochloric acid

IS 1070 : 1992 Reagent grade water

IS 2088 : 1983 Methods for determination of arsenic

IS 2491 : 1972 Code for hygienic conditions for food processing units

IS 4905 : 1968 Methods for random sampling