IS 2498 : 1963 Specification for Cheese Knife

UDC 637.3 : 672.713 FAD 19
Reaffirmed 2021

1 Scope

1.1 This standard prescribes the requirements for cheese knife,horizontal and vertical, used for cutting cheese curd into cubes ofuniform size.

2 References

IS 26 :1956 Specification for Tin Ingot

IS 2927 : 1964Specification for brazing alloys