IS 3841: 2008 β-Carotene, Food Grade - Specification ICS 67.220.20 FAD 8
Reaffirmed 2020
1 Scope
1.1 This standard prescribes requirements and methods of sampling and test for β-carotene, food grade, both natural and synthetic.
1.1.1 This standard applies predominantly to all trans isomers of β-carotene together with minor amounts of other carotenoids.
2 References
| IS 266 : 1993 | Sulphuric acid - Specification
(third revision) |
| IS 1070 : 1992 | Reagent grade water
(third revision) |
| IS 1699 : 1994 | Methods of sampling and test for food colours
(second revision) |
| IS 2491 : 1998 | Food hygiene - General principles - Code of practice
(second revision) |