Revised Standard from Last Update.

1. SCOPE

This standard prescribes the requirements and the methods of sampling and test for benzoic acid for use as a food preservative.

2. REFERENCES

The following standards con tain provisions which through reference in this text, constitute provisions of this standard. At the time of publication, the editions indicated were valid. All standards are subject to revision, and parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of the standards indicated below:

IS 1070 : 1992 Reagent grade water (third revision)

IS 1699 : 1995 Methods of sampling and test for food colours (second revision)