IS 4706 : Part 1 : 1978 Methods of Test for Edible Starches and Starch Products - Part I : Physical Methods
| UDC 664.2 : 543.03 | FAD 16 |
|
| Reaffirmed 2020 |
1. SCOPE
1.1 This standard ( Part I ) prescribes the physical methods used for testing edible starches and starch products.