IS 4875 : 1975 Specification for Edible Groundnut Flour (Solvent Extracted)

UDC 664.641.2 : 634.58 FAD 16
Reaffirmed 2020

1 Scope

1.1 This standard prescribes the requirements and the methods ofsampling and test for edible groundnut flour (solvent extracted).

2 References

IS 2 :1960 Rules for rounding offnumerical values

IS 460 : 1962 Specification for test sieves

IS 1070 : 1960Specification for water, distilled quality

IS 1712 : 1970Specification for cottonseed oilcake as livestock feed

IS 1714 : 1960Methods of sampling and test for oilcakes as livestockfeed

IS 2491 : 1972 Codefor hygienic condition for food processing units

IS 4684 : 1975Specification for edible groundnut flour (expeller pressed)

IS 5315 : 1969Methods of sampling for milled cereals and pulsesproducts