IS 5191 : 1993 Sodium Alginate, Food Grade - Specification

UDC 664.099.62 : 661.833 FAD 8
Reaffirmed 2020

1 Scope

1.1 This standard prescribes the requirements and the methods ofsampling and test for sodium alginate for use as a food additive.

2 References

IS 1070 :1992Reagent grade water

IS 1699 :1974Methods of sampling and test for food colours

IS 2557 :1963Annatto colour food products

IS 5887 : Part 1 :1976 Methods for detection of bacteriaresponsiblefor food poisoning: Part 1 Isolation,identification and enumeration of Escherichiacoli

IS 5887 : Part 3 :1976 Method for detection of bacteriaresponsible forfood poisoning: Part 3 Isolation andidentification of Salmonella and Shigella

IS 7928 :1992Alginic acid, food grade