IS 5343 : 1996 Butylated Hydroxyanisole, Food Grade - Specification
ICS 67.220.20 | FAD 8 |
|
Reaffirmed 2020 |
1 Scope
This standard prescribes the requirements and the methods oftest for butylated hydroxyanisole (BHA), food grade.
2 References
IS 1070 : 1992Reagent grade water
IS 1699 : 1995Methods of sampling and test for synthetic food colours
IS 5058 : 1996 Sodiumcitrate, food grade