IS 5960 : Part 9 : 1988 /ISO 2294 : 1974 Meat and Meat Products - Methods of Test - Part 9 : Determination of Total Phosphorus Content

UDC 637.5 : 543.822 FAD 18
Reaffirmed 2020

National Foreword

This Indian Standard (Part 9), which is identical with ISO 2294: 1974 `Meat and meat products - Determination of total phosphoruscontent (reference method)' issued by the InternationalOrganization for Standardization (ISO), was adopted by the Bureauof Indian Standards on 25 November 1988 on the recommendation ofthe Meat Industry Sectional Committee (AFDC 18) and approval of theAgricultural and Food Products Division Council.

Cross References

International Standard Indian Standard
ISO/R936 IS 5960 : Part 2 : 1970 Methods oftest for meatand meat products :Part 2 Determination of ash
ISO3100 IS 1723 : 1973 Specification forpork
IS 1743 : 1973 Specification formutton and goatmeat canned in brine