IS 7530 : 1975 Method for estimation of pyridoxine (Vitamin B-6) in foodstuffs

UDC 664 : 543.867 FAD 28
Reaffirmed 2020

1 Scope

1.1 This standard specifies a microbiological method for estimation of pyridoxine (Vitamin B6) in foodstuffs.

2 References

IS 2 :1960 Rules for rounding offnumerical values

IS 1070 : 1960Specification for water, distilled quality

IS 6850 : 1973Specification for agar, microbiological grade

IS 6853 : 1973Specification for peptone, microbiological grade

IS 7004 : 1973Specification for yeast extract, microbiological grade

IS 7203 : 1973Specification for casein hydrolysate (acid digested),microbiological grade

IS 7591 : 1975Specification for malt extract, microbiological grade