Reaffirmed 2023

NATIONAL FOREWORD

This Indian Standard (Part 4) which is identical to ISO/TS 22002-4 : 2013 ‘Prerequisite programmes on food safety — Part 4: Food packaging manufacturing’, issued by the International Organization for Standardization (ISO) was adopted by the Bureau of Indian Standards on recommendation of the Food Hygiene, Safety Management and Other Systems Sectional Committee and approval of the Food and Agriculture Division Council.

The other parts in this series under the general title ‘Prerequisite programmes on food safety’are:

Part 1 : Food manufacturing

Part 2 : Catering

Part 3 : Farming

Part 4 : Food packaging manufacturing

Part 6 : Feed and animal food production

The text of ISO Standard has been approved as suitable for publication as an Indian Standard without deviations. Certain terminologies and conventions are, however, not identical to those used in Indian Standards. Attention is particularly drawn to the following:

a) Wherever the words ‘International Standard’ appear referring to this standard, they should be read as ‘Indian Standard’.

b) Comma (,) has been used as a decimal marker, while in Indian Standards, the current practice is to use a point (.) as the decimal marker.