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    IS 16309 : Part 3 : 2017 ( ISO 21415-3 : 2006)    

    Wheat and Wheat Flour — Gluten Content Part 3 Determination of Dry Gluten from Wet Gluten by an Oven Drying Method

    Technical Committee : FAD 16
    Status : Active

    No. of Amendments : 0
    Price : ₹ 1,800.00 ( US$ 21.00)